Orange Pomegranate Juice

Orange Pomegranate Juice

Nothing beats the taste of freshly-squeezed juice.

Orange Pomegranate Juice

Yield: 2½ cups

Serving Size: 10 oz./285 mL

Ingredients

  • 6–8 oranges = 2 cups juice
  • 1 pomegranate = ¼ cup juice

Instructions

  1. Assemble Press Master with Press Master connection to base.
  2. Place Mix-N-Stor® Pitcher under Press Master splash guard.
  3. Slice oranges in half and insert one half of the fruit in the chamber, making sure that the cut side is facing down.
  4. Press down until all juice is drained. Repeat until all oranges are pressed into Mix-N-Stor® Pitcher.
  5. Cut pomegranate in half and remove pomegranate seeds from inside the fruit. Pour seeds about ¼ cup at a time into the juicing chamber and press down until juice is drained.
  6. Pour into two 12-oz./350 mL tumblers. Drink immediately or freeze until ready to drink.

6–8 oranges = 2 cups juice
1 pomegranate = ¼ cup juice
1. Assemble Press Master with Press Master connection to base.
2. Place Mix-N-Stor® Pitcher under Press Master splash guard.
3. Slice oranges in half and insert one half of the fruit in the chamber, making sure that the cut side is facing down.
4. Press down until all juice is drained. Repeat until all oranges are pressed into Mix-N-Stor® Pitcher.
5. Cut pomegranate in half and remove pomegranate seeds from inside the fruit. Pour seeds about ¼ cup at a time into the juicing chamber and press down until juice is drained.
6. Pour into two 12-oz./350 mL tumblers. Drink immediately or freeze until ready to drink.