Cherry-Lime Infused Water

Cherry-Lime Infused Water

Add some flair to your water and stay refreshed and hydrated all day long.

Cherry-Lime Infused Water

Yield: 7

Serving Size: 1 cup

Ingredients

  • 35 frozen or fresh (pitted) cherries, cut in half
  • ½ lime, sliced thin

Instructions

  1. Add cherries and lime slices to the infuser cone of the 2-Qt./2 L Pitcher.
  2. Fill pitcher with 60 oz./1774 mL of water. Attach infuser cone to pitcher top. Refrigerate up to 4 hours. Serve cold or at room temperature.

Notes

Make any water fun and flavorful with the Pitcher with Infuser Insert.

35 frozen or fresh (pitted) cherries, cut in half
• ½ lime, sliced thinDirections:
6. Add cherries and lime slices to the infuser cone of the 2-Qt./2 L Pitcher.
7. Fill pitcher with 60 oz./1774 mL of water. Attach infuser cone to pitcher top. Refrigerate up to 4 hours. Serve cold or at room temperature.

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