Montreal Steak and Onions

Montreal Steak and Onions

Bring the grilling indoors and forget the (sun) burn! The modified Montreal seasoning we’ve created for this delicious steak is based on pickling spices from Eastern European recipes.

Montreal Steak and Onions

Yield: 2

Serving Size: 5 oz./140 g

Montreal Steak and Onions

Ingredients

  • 1 large onion, peeled, sliced thin
  • 1/2 tsp. coarse kosher salt, divided
  • 1 garlic clove, peeled, minced
  • 1 large NY strip steak, outer fat trimmed, cut into cubes
  • 1 tbsp. cornstarch
  • ¼ tsp. freshly ground black pepper
  • 1/2 tsp. onion powder
  • 1/4 tsp. ground coriander

Instructions

  1. In the base of the MicroPro™ Grill, add onions and sprinkle ¼ tsp. of the salt. Place cover on top of onions in the grilling position. Microwave on high power 4 minutes. Remove from microwave and transfer to a medium bowl.
  2. Meanwhile in a second medium bowl, stir together steak cubes, cornstarch, remaining salt, pepper, onion powder and coriander until steak is well coated.
  3. In the base of the MicroPro™ Grill, place steak cubes in an even layer. Place cover on top of steak in the grilling position. Microwave 3 minutes or until steak is medium to medium-rare and caramelized. Transfer steak to bowl with onions, toss to combine. Serve warm.
• 1 large onion, peeled, sliced thin
• 1/2 tsp. coarse kosher salt, divided
• 1 garlic clove, peeled, minced
• 1 large NY strip steak, outer fat trimmed, cut into cubes
• 1 tbsp. cornstarch
• ¼ tsp. freshly ground black pepper
• 1/2 tsp. onion powder
• 1/4 tsp. ground corianderDirections:
1. In the base of the MicroPro™ Grill, add onions and sprinkle ¼ tsp. of the salt. Place cover on top of onions in the grilling position. Microwave on high power 4 minutes. Remove from microwave and transfer to a medium bowl.
2. Meanwhile in a second medium bowl, stir together steak cubes, cornstarch, remaining salt, pepper, onion powder and coriander until steak is well coated.
3. In the base of the MicroPro™ Grill, place steak cubes in an even layer. Place cover on top of steak in the grilling position. Microwave 3 minutes or until steak is medium to medium-rare and caramelized. Transfer steak to bowl with onions, toss to combine. Serve warm.