Avocado Fresco


Yields: 8 Servings


1 medium tomato, quartered
½ small onion, peeled and halved
¼ cup fresh cilantro
2 Haas avocados, pitted and peeled
1 tbsp Cilantro Mojo Seasoning


  1. Place tomato, onion and cilantro into base of Power Chef™ System fitted with blade attachment.
  2. Cover and pull cord several times to roughly chop.
  3. Add avocados and seasoning and pull cord to blend until desired consistency is achieved.