A deliciously flavorful marinade that’s great for adding fall flavors to root vegetables, chicken or pork.
Mulled Apple Cider Marinade
Ingredients
- 2 cups apple cider
- 2 tbsp. apple cider vinegar
- 3 tbsp. mulling spices
- 1 large garlic clove, crushed
- ½ yellow onion, finely diced
- 4 whole fresh thyme sprigs
- 1 tsp. coarse kosher salt
Instructions
- In the base of the Quick Shake® container, add apple cider, vinegar, mulling spices, garlic, onion, thyme, and salt. Secure Quick Shake® cover.
- Shake until well combined. Refrigerate up to seven days.
