Southwest Mango Salsa

Southwest Mango Salsa

Serve a taste of summer with fresh, juicy flavors. Our Southwest Mango Salsa is quick to prepare and will be even quicker to disappear when you serve it at your next get together. Pull out your Quick Chef® Pro System and let it do the work for you!

Southwest Mango Salsa

Yield: 8

Serving Size: ½ cup

Southwest Mango Salsa

Ingredients

  • ½ cucumber, peeled (approx. 1 cup)
  • 1/3 red onion (approx. 1 cup)
  • 2 tsp. Southwest Chipotle Seasoning Blend
  • 1 tbsp. lime juice
  • 1/3 cup cilantro leaves, washed
  • 1 mango, peeled and diced

Instructions

  1. In the Quick Chef® Pro System, add all of the ingredients except for the mango. Chop to desired consistency.
  2. Remove top add the diced mango. Chop again and serve.
½ cucumber, peeled (approx. 1 cup)
1/3 red onion (approx. 1 cup)
2 tsp. Southwest Chipotle Seasoning Blend
1 tbsp. lime juice
1/3 cup cilantro leaves, washed
1 mango, peeled and dicedIn the Quick Chef® Pro System, add all of the ingredients except for the mango. Chop to desired consistency. Remove top add the diced mango. Chop again and serve.

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