Strawberry Spinach Salad

Strawberry Spinach Salad

Strawberries are best during March-August, so this salad is a fantastic mid-summer night’s treat. Sliced, grilled chicken, tofu or steak takes this salad from side story to main event.

Strawberry & Spinach Salad

Strawberry Spinach Salad

Ingredients

  • ½ lb. sliced strawberries
  • 10 oz./285 g baby spinach
  • 4 oz./115 g crumbled goat cheese
  • 2 tbsp. pine nuts, toasted
  • Honey Mustard Dressing

Instructions

  1. In a medium bowl, combine strawberries and baby spinach. Sprinkle with crumbled goat cheese and toasted pine nuts. Drizzle with your favorite dressing.

½ lb. sliced strawberries
10 oz./285 g baby spinach
4 oz./115 g crumbled goat cheese
2 tbsp. pine nuts, toasted
Honey Mustard Dressing
In a medium bowl, combine strawberries and baby spinach. Sprinkle with crumbled goat cheese and toasted pine nuts. Drizzle with your favorite dressing.

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